Recipe of Favorite Asaro/ Yam Porridge Cooking Basics for Beginners

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks. It is very quick and easy to make. Out with the old which is YAM PORRIDGE and in with the new which is YAM GOULASH.

Asaro/ Yam Porridge is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Asaro/ Yam Porridge is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have asaro/ yam porridge using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Asaro/ Yam Porridge:

1. Prepare 1 medium size yam tuber
2. Make ready Blended scotch bonnet and onion
3. Prepare 1 satchet tomato paste
4. Get 2 garlic cloves
5. Take Ground crayfish
6. Make ready 3 seeds calabar nutmeg
7. Take 1 sachet onga classic seasoning
8. Get Black pepper
9. Prepare cubes Seasoning
10. Make ready Pinch salt
11. Make ready Veg oil as required
12. Get Palm oil as required
13. Make ready 1 mackerel fish
14. Make ready 1 lemon
15. Take Water as required
16. Get Bunch spinach (chopped)

I don't understand why you'd advertise a.dll file extension. Sometimes I wonder what type of hunger would come upon someone,to have sold his birth right for a plate of porridge. We all remember the story of Esau in the Bible who sold his birthright to his brother. Yam Porridge/ Pottage also known as Asaro by the Yoruba People of Western Nigeria, is a Stewed Mashed Yam delicacy.

Steps to make Asaro/ Yam Porridge:

1. Cut and wash the fish with 1 lemon juice. Rinse and pat dry
2. Heat vegetable oil in a pan. Season and fry the fish. Drain and set aside
3. Add same veg. oil in a cooking pot mix with little palm oil if you desire. Add the crushed garlic fry till fragnant and add your blended pepper mixture. Fry for few minutes
4. Add tomato paste and fry
5. Add your seasonings and spices. Fry for 3 min
6. Add your stock or water enough to cook the yam
7. Add ground crayfish cover pot and bring to boil
8. Now, add your washed diced yams to the boiling pot and cook till soft or tender
9. De bone your fish and add
10. Finally add your chopped vegetable. Adjust salt and seasoning if necessary. Mash the yams to your preference. Reduce heat, cover and simmer for 3min
11. Serve hot and enjoy your plate of goodness
12. Note: you can add any protein of choice, like offals or kpomo. You can as well use other vegetables like pumpkin leaves, parsley, moringa, curry leaves or scent leaves. You can as well serve with friend plantain if you wish or eat as it is. Enjoy!

We all remember the story of Esau in the Bible who sold his birthright to his brother. Yam Porridge/ Pottage also known as Asaro by the Yoruba People of Western Nigeria, is a Stewed Mashed Yam delicacy. Yam Porridge is made with White/Puna Yam. Peel and cut the yam tuber into medium sizes. Porridge Yams aka Potash, Asaro - An easy one pot meal, made with yams and leafy greens enjoyed throughout West Africa also known as Sese Yams in Cameroon.

Wholesome cooking is often difficult as most asaro/ yam porridge of us do not need to spend some time planning and preparing meals which our families refuse to eat. At precisely the same time, we need our families to be healthier so we feel compelled to master new and improved methods of cooking well balanced meals to the family to love (and unfortunately in certain circumstances scorn).

There are lots of books and magazines that are filled with recipes that encourage healthy cooking and eating customs. In the event that you genuinely like to cookthen there is no shortage of recipes that you may try out along the way. The really good news is you could incorporate healthy cooking into your cooking routine whether you’re cooking for one or a household .

It’s those little measures you take towards your aim of cooking well balanced meals for the family that will matter far more than any leap. Before you know it you may find that you have more energy and a much better sense of overall health than you’d have imagined before changing your cooking habits. If this isn’t sufficient to encourage you nevertheless, you can always check out the excuse to shop for new clothes when you lose a size or 2.