Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, yam with egg sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yam with egg sauce is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Yam with egg sauce is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook yam with egg sauce using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam with egg sauce:
- Prepare Half Yam
- Get 3 Egg
- Take Seasoning
- Make ready Vegetable oil
- Get 3 fresh pepper,tomato
- Get Onion
Steps to make Yam with egg sauce:
- Cut the yam into desired shape wash it and put in a pot with little salt to boil.
- For the sauce put vegetable oil in a set fan add the granded pepper tomato.stir add the remaining ingredients (seasoning, currypowder) crack egg into bowl add it to the mixture.
- Stir and make the egg scrambled then add slice Onion to it cover for 1 minute and its ready arrange the yam and top with the egg sauce.
So that’s going to wrap it up for this special food yam with egg sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
