Kurkuri Bhindi is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Kurkuri Bhindi is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have kurkuri bhindi using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kurkuri Bhindi:
- Get 300 grams bhindi(ladyfinger)
- Take 1 tablespoon besan/gram flour
- Take 1 tablespoon Rice powder
- Make ready 1 teaspoon haldi/ Turmeric powder
- Take 1 teaspoon Coriander powder
- Take 1 teaspoon aamchur (dry mango)powder
- Prepare 1 teaspoon chat Masala
- Get 1 teaspoon Kashmiri red Chilli powder
- Get to taste Salt
- Make ready as needed Oil for frying
Steps to make Kurkuri Bhindi:
- Wash Bhindi well and cut into long strips.
- Add all masalas well except salt and mix well. Keep it for half and hour.
- Keep the oil for frying. Add salt and fry them. Add Bhendi in batches.
- Fry till it turns crisp. Take out on tissue paper. Sprinkle some chat Masala over it and serve hot.
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