This is a very delicious, nutritious and easy to make stew and the ingredients are easy to find. This stew can be eaten with yam, rice, spaghetti, eba, fufu. Water leaves are used in the preparation of slimy soups and stews to complement most times, a starch main dish. The leaves are also eaten raw in salads and sometimes used in okra soup as a coloring.
Water leaf stew is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Water leaf stew is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook water leaf stew using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Water leaf stew:
- Get 50 g water leaf
- Make ready 5 pepper
- Take 10 tomato
- Make ready 3 scotch bonnet
- Take 1 cup veg oil
- Get Spices
- Get Curry powder
- Get Fried meat
- Take 1 big onion
Sometimes, it could be eaten raw when it is added into salads. Add water to cover and mix well. Bring to a boil, then cover and allow to simmer until lamb is tender Drain, chop, and finally mix spinach into the Dutch oven, allowing it to lend its flavor to the stew. Find water on leaf stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Water leaf stew:
- Cut your water leaf wash and keep aside then blend your tomato pepper Onion and Scotch bonnet add to your pot and heat
- Then add your veg oil and 1/2 cup water and allow to cook. After sometime add your spices and curry powder and stir then allow to cook after the stew is done then
- Then off the heat and put your water leaf and stir the steam of the stew is enough for the water leaf to soft.then serve with rice semo or eba
Bring to a boil, then cover and allow to simmer until lamb is tender Drain, chop, and finally mix spinach into the Dutch oven, allowing it to lend its flavor to the stew. Find water on leaf stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Leaf water potential (LWP) indicates the whole plant water status, and maintenance of high LWP is found to be associated with dehydration avoidance mechanisms. Stew meat usually comes from tougher parts of the cow and needs to be well-cooked to become tender.
So that is going to wrap it up for this exceptional food water leaf stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
