Kunun Tsamiya by Dala foods is a guinea corn and tamarind gruel which is a delicious breakfast meal especially in Northern Nigeria. Who wants some tangy, sweet and warm drink for iftar ? In today's video, im going to show you how to make kunun tsamiya, which is an indigenous northern. Although most of my son's Tamiya Mud Blaster II updates has been going on over at our secondary channel, I just had to share the final result of his first.
Indomie wt kunun tsamiya is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Indomie wt kunun tsamiya is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook indomie wt kunun tsamiya using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Indomie wt kunun tsamiya:
- Take Garin kunu n tsamiya
- Prepare Indomie
- Make ready Jajjaje meat n egg
GOOD AND QUALITY PRODUCT, With a sweet Test of Tamarind that is satisfied by Government Agency. Indomie merupakan produk instant noodle yang telah melalui proses produksi yang sangat higienis dengan standar Internasional dan didukung dengan teknologi Check out these creative recipe ideas from our Indomie fans around the world or send us your favourite Indomie recipes for others to try. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki. But after staying there for a while, i got exposed to the other types such as kunun aya (made from Tigernuts) and kunu gyada which is made from groundnuts and sometimes sprinkled with rice.
Steps to make Indomie wt kunun tsamiya:
- Make ur kunun tsamiya wt enough tsamiya just lyk I once gave detail in my previous recipe
- Cook ur noodles wt jajjaje kayan miya wtout tomatoes,meat n egg. Enjoy
Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki. But after staying there for a while, i got exposed to the other types such as kunun aya (made from Tigernuts) and kunu gyada which is made from groundnuts and sometimes sprinkled with rice. Although there are various types of Kunun processed and consumed in Nigeria including Kunun zaki, Kunun gyada, Kunun akamu, Kunun tsamiya, Kunun baule, Kunun jiko, Amshau and Kunun gayamba. However, kunun zaki is the most commonly consumed. Kunun is a traditional beverage drink produced from cereal grains such as Sorghum, Millet and Corn.
So that is going to wrap it up for this exceptional food indomie wt kunun tsamiya recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
