Step-by-Step Guide to Make Any-night-of-the-week Stuff Achari Baingan Cooking Basics for Beginners

Stuff Achari Baingan is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Stuff Achari Baingan is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuff achari baingan using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Stuff Achari Baingan:

1. Take 500 Gm long black baingan
2. Take 2 Medium finally chopped onion or crushed in grinder
3. Take 2 tbsp Ginger garlic, green chilli paste
4. Make ready 1/2 Tea spoon Chaat masala
5. Take 1/2 Tea spoon Amchur
6. Make ready 1 tsp Achar oil
7. Get 1 Teaspoon Achar masala
8. Make ready 2 tbsp Oil
9. Make ready 2 tbsp Fresh green coriander
10. Get 1 pinch Hing
11. Get For dry masala:-
12. Prepare 2 tbsp Whole dry coriander
13. Prepare 1 tsp Jeera
14. Make ready 1/4 Teaspoon Methi Dana
15. Make ready 1/4 Teaspoon saunf
16. Get 1/4 Teaspoon kalunji

Instructions to make Stuff Achari Baingan:

1. Take pan roast whole dry coriander, jeera, Methi Dana, saunf, kalunji on very slow flame.
2. Cool it and make powder of this.
3. Wash baigan give long cut on baigan for stuffing masala.
4. Take plate. Take crushed onion, ginger garlic green chilli paste, chaat masala, Amchur powder, hing, salt, Achar, fresh coriander, Achari oil.
5. Mix it gently.
6. Take baiganstuff this masalas on it.
7. Take one non stick pan. Pour oil.
8. Heat oil. now add all stuff baigan. Cook it on very slow flame.
9. Cook Baigan both side.

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