Steps to Prepare Any-night-of-the-week Spaghetti jollof Cooking Basics for Beginners

Just showing you how I make this yummy Jollof Spaghetti. The number one rule for me is that the spaghetti cannot be soggy. Aren't no one gat time for that. Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti.

Spaghetti jollof is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Spaghetti jollof is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti jollof using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti jollof:

1. Make ready Carrot
2. Take Green pepper
3. Prepare Green peas
4. Take Shrimps
5. Make ready Meat
6. Make ready Pepper
7. Take Tomato paste
8. Take Titus fish
9. Make ready Onion
10. Take Maggi
11. Make ready Salt
12. Take Turkey
13. Make ready Oil
14. Take 1 pack spaghetti

Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Growing up, Jollof spaghetti was one of the first dishes I cooked.

Steps to make Spaghetti jollof:

1. Pour water in a pot, put the gas on. Add a little salt and butter or groundnut oil when it is boiling. Add your spaghetti bring to boil then drain the water and keep aside.
2. You must have chopped your vegetables, carrot, green pepper, green peas, onions are fried, smoked and kept aside.
3. The meat, shrimps and fish as available for use should also be chopped and kept aside also.
4. Then the fresh pepper & tomato curry and maggi also should be kept together. The fresh pepper and tomato should be roughly grinded or chopped.
5. Add the mixture of your fried vegetables, the shrimps, the fish, the chopped meat and the meat stock. For the final touch add your spaghetti and cook on low fire for about 15-20 minutes.
6. When ready, plate it and serve.

Jollof rice is one of our staples that can never go wrong on. Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to make my Jollof pasta differently. I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice. How to Cook Coconut Spaghetti Jollof [Video].

So that’s going to wrap it up with this special food spaghetti jollof recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!