This afternoon, I made Irish potato, plantain and fried egg! Ingredients (all): Irish potatoes, plantain, eggs (raw), carrots and lettuce, groundnut oil (vegetable oil), maggi cubes, salt and pepper (ground pepper or habanero) Irish potato: While your g. oil is on the fire to heat a little Peel… Grate ur garlic, ginger and scotch bonnet and also keep aside. Fry your onions and grated garlic, ginger and scotch bonnet in a pan with a little bit of oil. Break your eggs into the pan and add the seasonings and spices.
Fried Irish potato,fried plantain and egg is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Fried Irish potato,fried plantain and egg is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried irish potato,fried plantain and egg using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Irish potato,fried plantain and egg:
- Take 20 pieces irish
- Make ready 4 plantain
- Take 3 eggs
- Take 1 Maggi
- Take 1 Onion
- Get Pinch salt
Add the seasoned eggs to the potato mixture on low heat. Layer the fried plantains over the mixture. Place the pan in the preheated oven and cook until the fully cooked. Combine flour, salt, pepper and paprika.
Steps to make Fried Irish potato,fried plantain and egg:
- Ki fere dankalin ki ki wanke shi kisa salt kadan ki juya ki soya amai Inya soyu ki tsane shi a colender ki zuba a plate
- Ki bare plantain dinki ki yanka ta duk shape din da kike so ki barbada salt ki juya ki soya a Mai Inta soyo ki kwashe ki zuba a plate den serve
- Ki fasa kwan ki guda uku ki yanka albasar ki kisa Maggi ki whisking nashi ki zuba Mai 1tblspoon a cikin pan Inya day zafi ki zuba Ruwan Kwan naki ki soya Inya soyo ki juya daya barin inyayi ki dauke daga pan din ki Dora a plate
- Ki hada tea din ki a gefe ki sha dashi
Place the pan in the preheated oven and cook until the fully cooked. Combine flour, salt, pepper and paprika. Put mixture in a bag (paper). Put a few slices at a time into bag and shake. Place the potatoes in the skillet and add the water, oil, and salt and crank the heat to medium-high.
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