Step-by-Step Guide to Make Quick Chin Chin Recipe Cooking Basics for Beginners

Sometimes you find that your chin chin is soggy or has soaked up a lot of oil here are a few reasons why? Now let's get to this amazing 'CROFT' chin chin recipe ? The proportion of ingredients for the Chin Chin are just right (see full recipe below to get them - measurements are equally included in grams :). The ratio of flour to butter to eggs and milk is just right.

Chin Chin Recipe is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chin Chin Recipe is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chin chin recipe using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chin Chin Recipe:

1. Make ready 500 g Flour
2. Prepare 100 g Margarine
3. Make ready 100 g Sugar
4. Get 1 Egg
5. Prepare 1 tsp Salt
6. Make ready 1 tsp Nutmeg
7. Make ready 1/2 cup Liquid Milk
8. Make ready Flavours 1tsp (milk or vanilla)
9. Get 1 tsp Baking powder

All the ingredients are simply mixed together. Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar. Chinchin can be either hard or crunchy. This recipe is a fine medium between the two.

Steps to make Chin Chin Recipe:

1. Sieve flour in a dry bowl.
2. Add all the dry ingredients with margarine. Then Rub-in very well.
3. Add flavour, milk and water, mix thoroughly. Make it smooth, but don't work on it too hard.
4. Sprinkle flour on a plain table, use a roll pin to roll it very flat and thin, allowing it yo spread out.
5. Use wheel cutter to cut to ur desired shape.
6. Fry in a deep moderate hot oil, until is little brown, scoop out oil.
7. Allow to cool before u serve

Chinchin can be either hard or crunchy. This recipe is a fine medium between the two. Panang Loog Chin Nua (Thai Meatballs Panang Curry)CDKitchen. Andy Ricker's Kaeng Khiaw Waan Luuk Chin Plaa (Green Curry With Fish Balls and Eggplant) From 'Pok Pok'Serious Eats. Chin chin is a beloved West African pastry that can serve as a snack or a sweet, depending on how it is made.

So that is going to wrap it up with this exceptional food chin chin recipe recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!