Simple Way to Make Tasty Sweet, soft & spicy chin chin Cooking Basics for Beginners

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet, soft & spicy chin chin. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious. When it comes to cooking wholesome meals for our families, there is obviously some degree of dissention among the positions. The fantastic thing is there are recipes which have become healthy but also the wholesome nature of these recipes is somewhat concealed. What they don’t know in these instances shouldn’t bring harm their way (out of allergies, which should not be discounted ).

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To begin with this particular recipe, we have to first prepare a few components. You can cook sweet, soft & spicy chin chin using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet, soft & spicy chin chin:

1. Get 4 cups flour
2. Prepare 250 g Butter
3. Take 1 cup Sugar (to your taste)
4. Take White pepper (powder)
5. Take 2 eggs
6. Get 1 peak milk tin
7. Take Water (optional)
8. Make ready Oil (for frying)
9. Get Vanilla flavor

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Instructions to make Sweet, soft & spicy chin chin:

1. Here are the ingredients
2. In a bowl, combine the dry ingredients & butter. Mix until its crumb like.
3. Make a hole in the middle, add in milk, flavor, & whisked eggs. Mix well to form a dough.
4. Cut out a small portion, place on a board and roll out flat. Cut into strips using a knife or pizza cutter.
5. Cut each strip into smaller sizes.set aside & do same for the remaining dough
6. Put oil for deep frying in a pan on medium heat. Add the cut chin chin in batches. Stir intermittently. Strain when golden brown as the color darkens later.

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