Recipe of Ultimate Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe Cooking Basics for Newbies

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, aubergine with potato & lentils (aalu baigan dal) #mommasrecipe. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious. When it comes to cooking, it is crucial to keep in mind that everyone started somewhere. I do not know of one person who was born with a wooden cooking spoon and all set. There’s a great deal of learning which needs to be done as a way to develop into prolific cook and then there is definitely room for improvement. Not only would you will need to start with the basics when it comes to cooking however you nearly need to begin again when learning to cook a fresh cuisine such as Chinese, Chinese, Thai, or Indian food.

Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe is something which I have loved my whole life. They’re nice and they look fantastic.

I loved Aloo Baingan (or Aubergine and Potato) curry when I was growing up. It is not the most attractive curry, but the mushiness of the aubergines with. Start with half the potatoes, then half the aubergine, onions and tomatoes. Finish with the rest of the potatoes, arranging them neatly on top.

To get started with this particular recipe, we must prepare a few components. You can cook aubergine with potato & lentils (aalu baigan dal) #mommasrecipe using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe:

1. Take 2 medium size aubergine, 1 medium size potatoes
2. Get 1 tsp ginger garlic paste
3. Prepare 1 tomato and 3 chillies chopped, 1 onion sliced,1 tbsn Kashmiri
4. Get Powder,1 tsp turmeric, 1 tsp coriander powder,2 cloves,3 black pepper
5. Prepare And salt this is for aubergine
6. Get Lentils:1 1/2 cup red lentils, 2 to 3 cups water,2 green
7. Make ready Chillies chopped, 1 tomato chopped, 1tbsn Kashmiri red chilli
8. Prepare 1 tbsn turmeric,1 cube maggi and 1 tsp salt
9. Take TEMPERING the lentils
10. Get 3 cloves garlic, few curry leaves,1 tbsn cumin seeds and 1 tbsn
11. Get Mustard seeds
12. Make ready 3 tbsn oil for the TEMPERING,3 tbsn oil for aubergine veggie

A simple vegetarian curry of fragrant aubergine and potato served with spiced rice. This can be a vegan curry if you replace the butter with oil. With meaty aubergine and waxy potatoes combined with a whole host of spices, this dish has a wonderful texture and powerful kick. It's one the whole family will love.

Steps to make Aubergine with potato & lentils (Aalu Baigan dal) #mommasrecipe:

1. First cut all the vegetables.now heat 3 tbsn oil add the onions, pepper and clove.mix for few minutes. Now add the tomatoes with turmeric, ginger,garlic paste,red chilli powder coriander powder and salt and mix well cook for 3 min,oil floats up add vegetables mix and close the lid
2. When it's cook,cook on high flame for 5 mins.until all it's water dries up.ur veggie is ready
3. Now wash the lentils, add the 1 chopped tomato,2 chopped chillies,red chilli powder,turmeric powder wit 2 cup of water and cook till done.now add one maggi cube,1 tsp salt mix and boil 2 mins and add 1/2 cup coriander leaves.ur lentils/dal ready (add little water if u want watery)
4. Now for TEMPERING lentils,heat a pan with 3 tbsn oil(acc to u)now add all the above ingredients for TEMPERING as in pic 1.now as garlic turn little brown.now serve all hot with rice and popadum. enjoy😊 #newyoutuber #cookpad

With meaty aubergine and waxy potatoes combined with a whole host of spices, this dish has a wonderful texture and powerful kick. It's one the whole family will love. Put sweet potatoes on to boil. Baby aubergines and potatoes simmered slowly in rich tomato and garlic curry, with a bowl of steamed rice and salad is all you want Now add potatoes, and baby aubergines. Potatoes and aubergines is a lovely combination for a curry.

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