Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cinnamon jollof rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cinnamon jollof rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Cinnamon jollof rice is something that I have loved my whole life. They are nice and they look wonderful.
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of. Jollof rice and beans can be a tricky dish to make. It is not a favorite for most people but it really can be delicious if made properly.
To begin with this recipe, we must first prepare a few components. You can have cinnamon jollof rice using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon jollof rice:
- Make ready Rice
- Take Tomato paste
- Make ready Powdered Cinnamon
- Get cube Seasoning
- Prepare Curry /thyme
- Get Salt
- Prepare Oil
- Get Meat
- Take Green peas
- Prepare Pepper and onions
If you are looking to elevate the taste of your jollof rice to the smoky flavor you are used to from the motherland. See more ideas about Jollof rice, Jollof, African food. African Recipe - this easy gluten-free, baked chicken Jollof rice is made with chicken, tomatoes, peppers and rice. Ghanaian Jollof Rice By Tei Hammond.
Steps to make Cinnamon jollof rice:
- Pour oil in a pot, fry some onions until brown then add grinded pepper and fry briefly
- Add tomato paste and fry for few minutes then pour in meat stock,add little water
- Add seasoning cube, salt,curry thyme and cinnamon(about two tea spoon)
- When it boils, pour in perboiled rice and allow to cook
- When it's almost done,add peas
- Allow to cook and dry up then it's ready.I garnished mine with cucumbers.
African Recipe - this easy gluten-free, baked chicken Jollof rice is made with chicken, tomatoes, peppers and rice. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Ghanaian jollof rice is a jewel of Ghanaian cuisine.
The same is true for lunches when we often resort to a can of soup or even cinnamon jollof rice box of macaroni and cheese or any other such product rather than putting our creative efforts into producing an instant and easy yet delicious lunch. You will see many ideas in this report and the hope is that these thoughts won’t just allow you to get off to a great beginning for finishing the lunch rut most of us seem to find ourselves in at any point or another but and to test new things on your very own.
Take to sandwiches using different breads. Surprisingly, my children love trying new items. It’s an uncommon attribute that I am extremely thankful. Trust me I understand all too well how blessed I am. Her favourite sandwich choice is now Hawaiian sweet rolls. We put the beef, cheese, mustard, and pickle inside her roster as if it were a bun and she’s thrilled. You can replicate this on your oven for a couple of minutes to get a infrequent sandwich treat. The cooking area is very minimal and you would not need to have indepth knowledge of whatever to organize or delight in those easy snacks. Other great bread ideas comprise croissants with cheese and ham or chicken salad, taco pitas (still another wonderful popular in our household), and paninis (this works really well in case you’ve got a George Foreman grill or even a panini press).
While that is certainly not the end all be all guide to cooking quick and easy lunches it’s good food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare excellent lunches for the family without needing to do too horribly much heavy cooking through the approach.
