Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried awara. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Let us face it, cooking is not just a priority at the lives of every man, woman, or child on the planet. In fact, way too folks have left learning to cook important within their lives. This means that people frequently rely on foods and boxed mixes rather than taking the effort to prepare healthful meals for our families and our personal enjoyment.
Fried AWARA is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried AWARA is something that I have loved my entire life.
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To begin with this particular recipe, we must prepare a few components. You can cook fried awara using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Fried AWARA:
- Get Ready Made Awara
- Take Pinch salt
- Take 2 large beaten eggs
- Get Onion chopped
- Make ready 2 Maggi cubes
- Take Garlic pepper (Yajin Tafarnuwa)
- Take V/table oil for frying
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Steps to make Fried AWARA:
- Place Awara cubes in water,that has been seasoned with salt and maggi cubes for atleast 5minutes.Put your Awara in a beaten egg for some seconds and then deep fry until brown/golden brown.Serve with Yajin Garlic or vegetable stir-fry.Enjoy♡
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