Recipe of Awsome Local jollop rice Cooking Basics for Beginners

Local jollop rice is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Local jollop rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook local jollop rice using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Local jollop rice:

1. Get cup Rice/2
2. Get Dry fish/2
3. Take Taruhu/6
4. Get Palm oil/13
5. Take Fresh dadawa/1spoon
6. Make ready Onion/2
7. Get Maggi/5
8. Take Ruwa /5cups

Instructions to make Local jollop rice:

1. Zaki daura put a wuta sai ki zuba palm oil naki ki jajjaga kayan miya ki zuba kisoya sama -sama ki wanki kifi ki zuba
2. Bayan kin soya sai ki zuba Ruwa kisa maggi
3. Bayan ruwan ya tafasa sai ki wanki rice ki zuba tare da daddawa
4. Sai ki rage wuta kibarta Har ta dahu

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