Simple Way to Make Quick Egusi soup Cooking Basics for Newbies

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make. Egusi soup is an exotic hearty food that will satisfy your taste buds.

Egusi soup is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Egusi soup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook egusi soup using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egusi soup:

1. Make ready 4 cups egusi
2. Get 1 egg
3. Make ready Stock fish
4. Make ready Smoked fish
5. Take Dryfish
6. Get Goatmeat
7. Get Kpomo
8. Take leaves Uziza
9. Take Pepper
10. Take Crayfish
11. Take Okpeyi
12. Get Palmoil
13. Make ready Ugu
14. Make ready Salt n seasoning

Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Steps to make Egusi soup:

1. Boil ur goat meat,kpomo and stock fish den wash and debone ur dry fish and smoked fish u can add d dry fish to d goat meat if it’s still strong. Wen it’s properly cooked add a little water dat will serve for ur soup add palmoil,pounded pepper,okpeyi,crayfish
2. In a different bowl mix ur egusi paste with an egg make it thick den add it to d stock boiling on heat cover ur pot and allow it to pop after about 3-5min open and stir wen d egusi is fully poped den add ur uziza leaves first den taste for salt and seasoning before adding d ugu leaves and soup is ready

Any combination of crab, shrimp and smoked fish can be used in place of. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa.

So that’s going to wrap it up with this exceptional food egusi soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!