Easiest Way to Prepare Any-night-of-the-week Tofu & cinnamon tea Cooking Basics for Beginners

Tofu is one of those foods that sparks debate. Some can't rave enough about its health benefits, while Tofu is a food made of condensed soy milk that is pressed into solid white blocks in a process. Tofu, also tōfu (the Japanese Romaji spelling), doufu (the Chinese Pinyin spelling often used in Chinese recipes) or bean curd (the literal translation), is a food of Chinese origin, made by coagulating soy milk, and then pressing the resulting curds into blocks. This video will show you how you to make delicious tofu in your kitchen.

Tofu & cinnamon tea is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Tofu & cinnamon tea is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook tofu & cinnamon tea using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tofu & cinnamon tea:

1. Get Tofu made out of soybeans
2. Take Scotch bonnet
3. Get Eggs
4. Make ready cubes Seasoning
5. Get to taste Salt
6. Take Tea
7. Take Lipton
8. Get Cinnamon
9. Get Sweetener(sugar or honey)
10. Prepare Milk (optional)

Tofu is rich in calcium, iron & anticancer properties.

Steps to make Tofu & cinnamon tea:

1. Mash your tofu and add in your grinded scotch bonnet and onions, seasoning cubes, salt, 2 or 3 eggs so that it will help it in binding together and mix.
2. Tie the mixture in a white leather like you want to cook moimoi and cook for the next 20-25 mins. Bring it out and let to sit for two mins. Cut into desired shapes. Slightly beat your eggs, deep the tofu in the egg and deep fry
3. Cinnamon tea. In a cup add 1 tea bag, cinnamon stick, boiling water and allow to steep for some time. Add sweetener n milk. Enjoy

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