Easiest Way to Prepare Quick Sakwarah rolls with my special ketchup soup Cooking Basics for Newbies

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Sakwarah rolls with my special ketchup soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Sakwarah rolls with my special ketchup soup is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sakwarah rolls with my special ketchup soup using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Sakwarah rolls with my special ketchup soup:

1. Make ready Fresh cow meat frozen or not
2. Make ready Attaruhu
3. Get Green and red bell pepper
4. Get Albasa
5. Get Ketchup
6. Take Corn flour
7. Get Dark soy sauce
8. Take Maggi
9. Prepare Curry, thyme da spices
10. Take Garlic da ginger
11. Get Veg oil
12. Prepare Water as required

This recipe is a base only. The brand of ketchup you start with We see recipes for seasoned salt all over the place. Why not make you own seasoned ketchup? Remember, if you like an ingredient, add more.

Instructions to make Sakwarah rolls with my special ketchup soup:

1. Kina bukatar namanki na sa mae kyau frozen ko ba frozen bah zaki yanka sirarah kanana kamar hka
2. Zakiyi marinading dinsa da curry, thyme, ginger,garlic,maggi da spices dinki masu dadi ki juya sosae su hade ki maeda fridge for 15min or 20min ko kuma ki rufe ki ajiye a side
3. Idan yayi wannan adadin tym din kayan kamshin zasu kama jikin naman saeki zuba oil a wuta yayi zafi sannan ki soya naman
4. Idan y soyu saeki tsane naman a colender
5. Saeki zuba oil kadan a tukunyarki ki maeda naman sannan kisa attaruhu da kika jajjagah 1tbsp
6. Sannan kisa ketchup dinki 2tbsp
7. Saeki zuba 1tsp na soy sauce a ciki
8. Saeki zuba ruwa madaedaeci ki rufe ta dahu for 10min
9. Saeki zuba corn flour dinki a bowl daban
10. Sannan kisa ruwan nama ko ruwa normal kadan ki kwaba
11. Saeki juye acikin miyar
12. Kisa green and red bell pepper dinki ki juya kisa maggi da curry ki juya sosae
13. Zakiga miyar tayi kauri saeki sauke and enjoy ba da sakwarah kadae zaki iyah ci ba zaki iyah kici da taliya,shinkafa ko cous-cous d.d.s
14. Our sakwara rolls with my special ketchup soup is ready 💃💃😋😋

Why not make you own seasoned ketchup? Remember, if you like an ingredient, add more. Skinny and full of flavor Chinese ketchup shrimp—a sister dish to Shanghai style oil fried shrimp. In order to distinguish with sweet and sour tastes created Then remove the dark part in the heads too. You can watch the video for the process.

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