This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian I can't believe it took me so long to share a basic rice kheer recipe on the blog. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.
Rice kheer is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Rice kheer is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook rice kheer using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice kheer:
- Get 2.5 Glasses milk
- Make ready 2 tbsp sugar
- Prepare 1/2 Cup Rice
- Get Pinch Saffron
- Make ready 1 teaspoon cardamom powder
- Make ready 5 Cashew nuts
- Take 5 Almonds
- Take 10 Raisins
Rice kheer is one of the easiest traditional Indian desserts you can make! This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry. Rice kheer is a common household sweet made for almost all festivals.
Steps to make Rice kheer:
- First of all wash rice properly. Take a heavy pan add milk in it. I also add rice in it.If you want to cook rice seperately then you can cook it.
- Cook it for 10 minutes on low flame. When it started boiling add sugar in it. Now continuously stir it on medium flame. Add saffron, nuts and cardamom powder in it.
- You find that consistency of kheer is thicken. Now switch off the flame. Let it cool down for 5 minutes. Serve Hot with roti or enjoy as dessert. It's really yummy and tasty.
All of the ingredients will be available in your pantry. Rice kheer is a common household sweet made for almost all festivals. The rice kheer is usually made for almost all Indian festivals and is also served as a dessert after a South Indian thali meal. Rice kheer (rice pudding) is an all-time fav of millions. The sweet, nutty, and creamy texture and the taste of well-cooked rice kheer can entice the five senses, toss you up in the sky with pure ecstasy.
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