Easiest Way to Prepare Any-night-of-the-week Pakoda Platter Cooking Basics for Beginners

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, pakoda platter. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pakoda Platter is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pakoda Platter is something that I have loved my entire life.

Hey guys I have started Ramadan series on my YouTube and Instagram so please stay tuned. I have shared a recipe of pakoda platter with different vegetables. Hey guys I have started Ramadan series on my YouTube and Instagram so please stay tuned. I have shared a recipe of pakoda platter with different vegetables.

To begin with this particular recipe, we must prepare a few components. You can cook pakoda platter using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pakoda Platter:

1. Prepare 1 bowl Besan
2. Make ready 1/4 bowl rice flour
3. Take 1 tsp Red Chilli Powder
4. Prepare 1 tsp Turmeric Powder
5. Prepare 1/4 tsp Baking Powder
6. Make ready As per taste Salt
7. Make ready As required Oil for deep frying
8. Prepare As required Water
9. Get 1 medium sized brinjal
10. Prepare 1 Big potato
11. Take 1 Big onion
12. Get 3 Big green chillies (light green - non spicy)
13. Take As required Dry roasted flattened puffed rice (poha) grinded to a powder
14. Take As per taste Homemade Tamarind & Mint chutney

Prepared very much in desi style. Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Ribbon pakoda recipe with step by step pics.

Instructions to make Pakoda Platter:

1. Cut the vegetables- Slit the big green chilli vertically and remove the seeds from within. Cut the onions in ring (circular) shape. Potato & Brinjal can be cut in desired shape. Apply little salt and keep aside.
2. In a mixing bowl add besan,rice flour,red chilli powder, turmeric, baking powder& salt. Add water gradually making a thick paste.
3. Heat the oil in a kadai till boiling point,now take one tbsp of hot oil and add it to the besan mixture. (This helps in making the pakoda crispy)
4. For crispy onion rings dip the onion cut in grinded poha mixture then fry
5. Dip the vegetables one by one in the besan mixture and deep fry on medium flame
6. Serve hot & crispy with homemade tamarind chutney or pudina chutney.

These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Ribbon pakoda recipe with step by step pics. Ribbon pakoda is a delicious variation of murukku and is also Addition of roasted gram flour makes the pakoda crispy and crunchy. Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. Take a murukku maker and fix the ribbon pakoda making plate/disc.

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