Hello foodies.today's recipe is Steamed Chicken Momos/Dumpling for kids by Tiffin box Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe. Momos, also known as dumplings or dim sum, are favorite amongst all !
Chicken Momos/dumpling is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chicken Momos/dumpling is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken momos/dumpling using 31 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken Momos/dumpling:
- Make ready Momos dough
- Take 1 cup refined flour/moida
- Take to taste Salt
- Get 1 tsp sugar
- Prepare As required Water as per required
- Get 1 tsp oil or white vinegar
- Make ready Chicken filling
- Make ready 1 cup green onion (chopped)
- Get 1 tbsp coriander leaves (chopped)
- Get To taste Salt
- Prepare 1 cup soy sauce
- Make ready 1 tsp garlic-ginger paste
- Prepare 300 gmd chicken minced
- Take Momos chutney
- Take 4-5 tomatoes (cut into half)
- Get 2 dried red chilli
- Prepare To taste Salt
- Get 1 cup water
- Get 1 cup peanuts
- Make ready 3-4 garlic cloves
- Prepare 1 tsp coriander seeds
- Prepare Momos soup
- Take 1 Chopped onions
- Prepare As required Chopped spring onions
- Get 1 tsp chopped garlic-ginger
- Prepare 1 tsp white vinegar
- Make ready 1 tsp dark soy sauce
- Get 2 tsp minced chicken
- Prepare 1 tbsp butter
- Make ready 1 tsp Black pepper powder
- Make ready To taste Salt
The fillings for these momos are quite simple and light. Serve this momos along with chilli garlic sauce. Momos can be steamed as well as deep fried. We prefer steaming over deep-frying because when you steam a momo, it makes for a healthy as well as a luscious mouthful of goodness.
Steps to make Chicken Momos/dumpling:
- Knead the dough using refined flour, sugar, vinegar or oil and salt. Dough has to be semi soft. Keep aside to rest for 30 mins.
- Meanwhile to make filling in a mixing bowl ads all the ingredients and mix well.
- Once the dough has finished resting, lightly flour a work surface and roll out the dough into medium size thin disk. Stuff the filling into it, give the desired shape to momo and keep aside.
- Steam the momos for 15 mins in the streamer.
- Remove and serve immediately with momo chutney.
- For momos chutney heat oil in pan add tomatoes, red chilies, salt and water. Allow it to cook for 5-6 mins.
- Meanwhile in another pan dry roast peanuts, coriander seed for 2-3mins.
- Into a blender add tomatoes along with it's remaining water, peanuts mixture garlic cloves and blend it into a small paste.
- Serve this chutney with Momos.
Momos can be steamed as well as deep fried. We prefer steaming over deep-frying because when you steam a momo, it makes for a healthy as well as a luscious mouthful of goodness. This stuffed dumpling preparation is one of the most popular dishes in Nepal. This Chicken momos recipe / chicken dumplings is a perfect street food recipe that is so Easy Chicken Dumplings recipe - momos recipe step-by-step instructions. Making Momos(Dumplings): Place a tablespoon of the prepared filling in the center of each rolled out circle.
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