Mix the flour, baking powder, salt, and sugar in a large bowl. This basic muffin recipe is simple yet soft and buttery. The simple muffin base is easy to make and I'm adding to my baking basics series with a plain muffin recipe that is great as it is or flavored with. This is one of the easiest and cheapest muffins to make.
Basic Plain Muffin is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Basic Plain Muffin is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have basic plain muffin using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Basic Plain Muffin:
- Take 2 cups Self-Raising Flour
- Get 1/2 cup Caster Sugar
- Prepare 1/4 teaspoon Salt
- Take 1 Egg *whisked
- Get 1/4 cup Vegetable Oil *e.g.Canola Oil
- Make ready 1 cup Milk
I baked them just as the recipe said. These basic muffins are delicious as is for a side dish or dessert or the batter can be flavored with extracts This is a basic easy muffin recipe that can be used as a base recipe for a variety of flavors. This is a very basic or plain muffins recipe. This basic recipe can easily be used to make savory or sweet muffins.
Instructions to make Basic Plain Muffin:
- Preheat oven to 180℃. Line a 12-hole muffin pan with cases.
- Place all ingredients in a bowl and mix to combine. Spoon the mixture into each case. Bake for 20 minutes or until cooked through.
This is a very basic or plain muffins recipe. This basic recipe can easily be used to make savory or sweet muffins. I can't wait to see what you come up with. Good Food reader Charlotte Hilsdon shares her simple, chocolate chip muffin recipe, to which you can add fruit, chocolate or nuts. The formula yields a basic, plain muffin that you can easily dress up with any manner of ingredients Left to right: basic blueberry muffins, basic muffins, basic oatmeal muffins.
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