Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, fried yam with egg. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fried yam with egg is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried yam with egg is something that I’ve loved my entire life.
#yamandeggs #nigerianfriedyamandeggs #friedyamandeggsrecipe Fried Yam With Eggs Recipe Nigerian Yam & Eggs Recipe This recipe is one of my favourite for. In this video I will show you how to make fried yam and fish with egg sauce. This recipe is every simple, so try it out and let me know what you think about.
To get started with this particular recipe, we must prepare a few components. You can have fried yam with egg using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried yam with egg:
- Get Medium sized 1/2 yam
- Prepare 3 eggs
- Make ready Pinch salt
- Get Vegetable oil
Wash the yam chips and place in a bowl. Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine. In keeping with that spirit, I should note that you'll also often find a version of the dish that is rather different, with eggs that are fried until well done, cut into. Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast.
Instructions to make Fried yam with egg:
- Peel yam, wash and cut into slices.
- Boil the yam with salt for some minutes and drain in a colander
- Whisk your egg and add some spices to it.
- Heat vegetable oil. Coat the yam into the egg and fry.
- Serve with tea or coffee
In keeping with that spirit, I should note that you'll also often find a version of the dish that is rather different, with eggs that are fried until well done, cut into. Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast. My sincere apologies to everyone who has been waiting on me to upload this recipe, I have had it in draft since February :(. Since I published my Weight loss E-Book Lose It Nigerian, things have been extremely busy. I LOVE love LOVE these Yam fries.
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