Salty Spicy Popcorn is the best game day snack. Seasoned with chili, cumin and black pepper. BETTER THAN TAKEOUT - Taiwanese Popcorn Chicken. Popcorn is roasted with butter and a blend of spices to make an addictive snack.
Spicy Popcorn is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Spicy Popcorn is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook spicy popcorn using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Popcorn:
- Prepare 250 g popcorn kernels
- Get 2 serving spoon oil
- Take Taste salt
- Make ready 1 tablespoon paprika
- Get 1/2 teaspoon black pepper, optional
Pop Popcorn and place in large bowl. Mix tabasco sauce in with the butter. (To taste, I like about a teaspoon or two.). Learn how to make Spicy Popcorn. Place spice mixture in a small sieve and sift over buttered popcorn.
Steps to make Spicy Popcorn:
- In a cooking pot add oil and popcorn kernels then cover and let them pop.
- When the popping sound stops, switch off heat and remove the pot from the burner.
- Pour half the popcorn into a large bowl and salt them while still hot.
- Sprinkle paprika and mix.
- Serve in a bowl. Put popcorn then layer some crisps and sprinkle black pepper on top of the crisps and shake your bowl. Then add popcorn - then crisps until you fill the bowl to your desired amount.
- Enjoy!
Learn how to make Spicy Popcorn. Place spice mixture in a small sieve and sift over buttered popcorn. Immediately pour the hot syrup over the popcorn mix. Using a lightly oiled wooden spoon, stir to coat. Working quickly, scrape the popcorn onto a large sheet of lightly oiled parchment paper.
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