Simple Way to Make Appetizing Sevai kheer Cooking Basics for Newbies

Learn how to make Sevai Kheer / Shevayanchi Kheer - a quick & instant sweet dessert recipe from our chef Archana on Ruchkar Mejwani. Hello, today I'm going to show you how to make easy Sevai Recipe - Sevai Kheer Recipe In Hindi -How To Make Sevai Kheer Recipe In Hindi it's very tasty and. Vermicelli cooked in milk and dry fruits. Made in every household on the occasion of Eid.

Sevai kheer is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Sevai kheer is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sevai kheer using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sevai kheer:

1. Take 1 liters Milk (high fat)
2. Prepare 200 gms Clarified butter (ghee)
3. Get 200 grams Dry dates (kharak), cut lengthwise
4. Make ready 200 gm Cashews cut in half
5. Prepare 200 gm Almonds thinly sliced
6. Get 200 gms Rasins (kishmish)
7. Prepare 1/2 Tsp Cardmom power
8. Get 200 gm Pistachios thinly sliced
9. Take 100 gms sewai
10. Make ready 2 tablespoon Chironji(optional)

Making vermicelli kheer is very easy and does not take much time. Sevai Kheer is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. Put ghee in a frying pan and put it on low flame.

Instructions to make Sevai kheer:

1. Add one tablespoon ghee then Dry roast the vermicelli till it is reddish pink and let it cool.
2. Fry all the dry fruits (Cashews, Almonds, Pistachios, Raisins) for 5 minutes.
3. Don't fry dry dates just cut them lengthwise after deseeding them.
4. Boil the milk for 20 minutes till it reduced. Then add little milk in dry dates to soaked.
5. Add all the fried dry fruits, making sure that the gas is on low.Add roasted vermicelli. Then add cardamom powder.
6. Add dry dates to the milk.then add sugar 1 cup.
7. Mix it well all the ingredients.
8. Now serve as a hot and garnish it with dry Fruits.

Find the complete instructions on Bawarchi. Put ghee in a frying pan and put it on low flame. Put the vermicelli in the ghee and stir it with the stirring spoon till they turn brown. Learn how to make Sevai Kheer / Shevayanchi Kheer - a quick & instant sweet dessert recipe from our chef Archana on Ruchkar Mejwani. Kheer is a type of Indian pudding prepared from Sevai.

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