Paneer Spinach Dal is a delicious and healthy side dish recipe perfect for any occasion or weekend dinners. You might have had Palak Paneer a lot of times, but this recipe contains moong dal along. This is a new recipe for all the paneer lovers to satisfy your taste buds. This is a chana dal paneer recipe.
Dal paneer recipe is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Dal paneer recipe is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have dal paneer recipe using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dal paneer recipe:
- Make ready 150 gm Chana dal
- Prepare 100 gm Paneer
- Prepare 1 tsp Ginger paste
- Make ready 4 pcs Green chili
- Prepare 1 Tomato
- Take 1/2 tsp Turmeric powder
- Get 1/2 tsp Garam masala
- Prepare 1/2 tsp Chana masala
- Get 1 tsp Cumin powder
- Get 1 pcs Dry red chili
- Make ready as per taste Salt/sugar
- Make ready 1/2 tsp Cumin seeds
- Get As needed Refined oil
- Make ready As needed Coriander leaves
I made this for lunch and to my surprise my little toddler loved it. So i can approve this recipe as kid friendly too.,But be sure to adjust. Add the boiled dal, paneer and sugar and let it simmer on medium flame for ten minutes. The High Protein Moong Dal Cheela Recipe With Stuffed Paneer recipe makes a delicious appetizer for the parties, a breakfast or even as a school lunch box.
Instructions to make Dal paneer recipe:
- Boil the chana dal.Fry the paneer pieces in refined oil. Same oil add cumin seeds, red chili, ginger paste, chopped green chili, turmeric powder, salt, mix it well.
- Now add chopped tomato, cumin powder, and some water, mixed it, and then add boil chana dal. Add sugar and salt, cook for 5mints then add paneer pieces and chana masala &garam masala, boil again for 2 minutes.
- Now add coriander leaves and the tasty dal paneer is ready to served.
Add the boiled dal, paneer and sugar and let it simmer on medium flame for ten minutes. The High Protein Moong Dal Cheela Recipe With Stuffed Paneer recipe makes a delicious appetizer for the parties, a breakfast or even as a school lunch box. The cheela's are made with yellow moong. More Dal recipes Moong dal recipe Chana dal Masoor dal Dal makhani Dal fry recipe Khichdi. For more palak recipes, do check Palak paneer Spinach curry Easy palak paratha Hara bhara kabab.
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