Recipe of Speedy Laung lata Cooking Basics for Newbies

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, laung lata. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. When it comes to cooking healthful meals for the families, there is definitely some amount of dissention among the positions. The good news is that there are recipes which have become healthy but also the healthy temperament of those recipes is somewhat disguised. What they do not know in these instances shouldn’t bring harm their way (outside of allergies, which will never be discounted ).

Laung lata is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Laung lata is something which I’ve loved my whole life.

Melt butter in a frying pan over low flame, add milk powder and mix well. Heat refined oil in a frying pan over medium flame, add a few long lata and fry till brown. Lavang latika or laung lata is a deep fried Indian mithai for Diwali. Plain flour pastry or dough stuffed with rich sweetened milk solids is deep fried and further soaked in sugar syrup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have laung lata using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Laung lata:

1. Prepare Dough
2. Take 2 cups Maida
3. Take 1/2 cup ghee
4. Get Water (as required)
5. Make ready Filling
6. Make ready 1 cup mawa
7. Take 2 tbsp Powdered Sugar
8. Make ready 2-3 tbsp Rava
9. Make ready 10 Almonds
10. Make ready 10 Casewnut
11. Take Raisins
12. Prepare Pistas
13. Take Melon seed (meeng)
14. Prepare 1 tsp Elaichi powder -
15. Take Sugar syrup
16. Make ready 200 gm sugar
17. Get 25 ml water
18. Take 1
19. Make ready Decoration
20. Make ready Laung
21. Get Pista
22. Take Kesar

Laung lata recipe full video Easy Recipe of Lobongo Lotika laung lata mithai lobongo. In this video, you will learn to prepare traditional Lavang Latika recipe, also known as Laung lata or Lobongo. Laung Latta Recipe, Learn how to make Laung Latta (absolutely delicious recipe of Laung This Laung Latta recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Find laung lata stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steps to make Laung lata:

1. Take 2 cups of Maida, to that add 1/2 cup ghee mix it well. Mixture should be like the 2nd photo below. Knead the dough with water as required. Cover it and let it rest for 15 mins.
2. Now take 1 cup mawa, roast it in a kadhai. Now to that add 2-3 tbsp powdered sugar, 1/2 Elaichi powder chopped almonds, casewnuts, raisins, pistachios and Melon seeds. Mix it well. Now add 2-3 tbsp of rava to it. The batter should neither be to sticky nor too dry
3. Take a kadhai to that add 200gms of sugar and 50 ml water. Turn on the gas. After the sugar seems to be dissolved add 1/2 tsp Elaichi powder to it. It should not be very thick.
4. Now take some dough, roll it over a rolling pin, take some filling give it a peda like shape, put it to the rolled dough. Pack it and seal it with a laung at the top. Same way make all of the laung lattas.
5. In a kadhai take some oil. Fry them on low to medium flame.
6. Fry them and dip them in sugar syrup for some time.
7. Garnish them with some pistas and Kesar and enjoy them…..

Laung Latta Recipe, Learn how to make Laung Latta (absolutely delicious recipe of Laung This Laung Latta recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Find laung lata stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Laung lata /Lavang lata/lavang latika this sweet is called with different names. This is a special sweet and tastes awesome.

Healthful cooking can be difficult because most laung lata people do not need to spend some time planning and preparing meals which our own families refuse to eat. At exactly the exact same timewe want our own families to be healthy so that we feel pressured to understand new and improved methods of cooking well balanced meals for the family to love (and regrettably in certain cases scorn).

With nourishment and weight known as to blame in so many health problems it is not possible to ignore the importance of not only eating healthy ourselves but also of teaching our kids the value of eating healthy. 1 way to assure that your loved ones are infact eating healthy is always to be certain that you are cooking healthy and wholesome meals to them. This does not mean you can’t like the intermittent calorie splurge and even you need ton’t. The trick to cooking healthy is learning how to control elements and understanding the importance of moderation.

It’s those little steps that you take towards your aim of cooking healthy foods for the family that will matter far more than any leap. Before you understand it that you may realize that you all have greater energy and a greater sense of overall health than you’d have imagined before changing your cooking habits. If that isn’t sufficient to encourage you however, you can always check out the excuse to shop for new clothes after you drop a size or 2.