Steps to Prepare Favorite Sama puri with guava sabji Cooking Basics for Beginners

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Sama puri with guava sabji is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sama puri with guava sabji is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook sama puri with guava sabji using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Sama puri with guava sabji:

1. Make ready Ingredients for sabji
2. Prepare 2 Guava cut in pieces
3. Take 1/2 tsp Sendha namak
4. Take 1 tsp Black pepper powder
5. Get 1 tsp Coriander finely chopped
6. Take 1 Green chilli finely chopped
7. Make ready 1 tsp Clarified butter or ghee
8. Prepare Ingredients for puri
9. Prepare 2 cup Sama rice flour
10. Prepare 4 cup Water
11. Take 1/2 tsp Sendha namak
12. Take 1 tsp Clarified butter or ghee

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Steps to make Sama puri with guava sabji:

1. Method..for puri..
2. Taka a wok
3. Add clarified butter,rice flour,and water in it and mix it well
4. Cover it and cook it on slow flame for 1min
5. When it become cold..mix it for 5to 7 mins and make fine dough
6. Make small puri with the help of hands..
7. And deep fry all puri on medium flame
8. When it become golden brown it's done..
9. For sabji..
10. Take a pan
11. Add clarified butter in it
12. Add guava pieces,salt,chilli,coriander in it and mix it well
13. Cover it and cook it for 2 mins on slow flame
14. Serve it with hot sama puri

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