28/10/2020 13:12

Step-by-Step Guide to Prepare Great Phool Makhana Namkeen (Roasted Lotus Seeds or Foxnuts Snack) – Healthy Snack Recipe Cooking Basics for Newbies

by Jacob Grant

Phool Makhana Namkeen (Roasted Lotus Seeds or Foxnuts Snack) – Healthy Snack Recipe
Phool Makhana Namkeen (Roasted Lotus Seeds or Foxnuts Snack) – Healthy Snack Recipe

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, phool makhana namkeen (roasted lotus seeds or foxnuts snack) – healthy snack recipe. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious. Let’s face it, cooking isn’t a priority at the lifestyles of every person, woman, or child on Earth. In actuality, far too folks have left understanding how to cook important in their lives. This usually means that people usually rely on foods and boxed mixes rather than just taking the effort to prepare healthy food for our families and our own personal enjoyment.

Phool Makhana Namkeen (Roasted Lotus Seeds or Foxnuts Snack) – Healthy Snack Recipe is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Phool Makhana Namkeen (Roasted Lotus Seeds or Foxnuts Snack) – Healthy Snack Recipe is something that I have loved my whole life. They’re fine and they look wonderful.

Phool Makhana Recipe Phool Makhana Namkeen Roasted Phool Makhana Fox nut recipe Lotus seeds recipe How to roast Phool Makhana Sweet and spicy Phool Makhana Tangy Phool Makhana Recipe Phool Makhana with jaggery recipe Healthy. Phool Makhana is a Healthy Roasted Lotus Seeds Snack that is considered a super healthy snack. Lotus seeds contain flavonoids which are antioxidants and reverse the adverse effects of free radicals in the body. These seeds are low in saturated fats, sodium and cholesterol and are high.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have phool makhana namkeen (roasted lotus seeds or foxnuts snack) – healthy snack recipe using 7 ingredients and 1 steps. Here is how you cook it.

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The ingredients needed to make Phool Makhana Namkeen (Roasted Lotus Seeds or Foxnuts Snack) – Healthy Snack Recipe:
  1. Make ready 1.1/2 cup Makhana
  2. Prepare 2 tsp Ghee
  3. Prepare Spices:
  4. Get 1/2 tsp Red chilli powder
  5. Make ready 1/2 tsp Pepper powder
  6. Take 1 tsp Chat masala powder
  7. Take to taste Salt

Makhana or Phool makhana or lotus seeds, roasted makhana with detailed photo and video recipe: - Makhana is probably the ingredient I am not used to with. but this roasted makhana is one of my favorite evening munch recipe. This is a Healthy Snack made by roasting makhana in ghee. Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. But I must say that they are much healthier option than popcorn.

Steps to make Phool Makhana Namkeen (Roasted Lotus Seeds or Foxnuts Snack) – Healthy Snack Recipe:
  1. Add 2 tsp of ghee in a non-stick pan and add the makhana. Roast it till golden and crispy. - Switch off the flame. Add all spices and toss it well. - Cool down completely then store in airtight container. - Enjoy with tea.

Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. But I must say that they are much healthier option than popcorn. These roasted makhana or foxnuts make for a good in between lunch snacks or evening snack. Phool Makhana Namkeen or Roasted Lotus Seeds is a quick and easy to prepare snack prepared by roasting the lotus seeds. Try this healthy and yummy snack.

So that is going to wrap this up with this exceptional food phool makhana namkeen (roasted lotus seeds or foxnuts snack) – healthy snack recipe recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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