Recipe of Homemade Birthday special Thali Cooking Basics for Newbies

I tried this delicious thali recipe so that you can also try this awesome thali. At first, I want to say sorry for late upload my videos. Today I am going to share another Thali with you. This is a birthday thali with lots of Bengali.

Birthday special Thali is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Birthday special Thali is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook birthday special thali using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Birthday special Thali:

1. Make ready 1 cup suji
2. Make ready 1/2 cup sugar
3. Prepare 2 cups milk
4. Take 3 spoon dry fruit powder
5. Make ready 1 cup boiled your Dal
6. Make ready Salt chilly powder dhaniya and turmeric powder as per requiremen
7. Make ready 1 tomato 1/3 spoon lemon juice
8. Get 4 big boiled chopped potat OES
9. Get 1 tomato. 1 onion chopped
10. Make ready Salt chilly powder dhaniya and turmeric powder as per requiremen
11. Prepare 3 cups wheat flour water as
12. Make ready Buttermilk crunched curd with salt

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Steps to make Birthday special Thali:

1. Roasted the suji in ghee till it becomes crispy and golden brown in colour add sugar and milk and mix well then cook for five minutes and add the dry fruit powder
2. In a kadai crush the Dal with the water require add salt and other masslas and lemon juice and tomatoes in other pan take some oil add mustard seed and jeera in it and as it cracks add in the dal
3. Then chopped potato and onion and masslas added with tomato in 3 spoon of oil
4. Cutted the onion and tomato in the ring shape for the salad added salt and pepper powder
5. Knead the wheat flour and made the dough of it and tested for five minutes and rolled the rotis thin and roasted in tawa and made phulka roti soft
6. Then served the plate with namkins and butter milk and Ty items made with garnished

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