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To get started with this particular recipe, we have to first prepare a few components. You can have soft and fluffy doughnuts using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Soft and fluffy doughnuts:
- Make ready 3 cups Flour
- Prepare 1/4 cup Sugar
- Make ready 1/4 cup Milk
- Prepare 1 Egg
- Take 3 tbsp Yeast
- Prepare 1 tsp Baking powder
- Prepare 1 cup Warm water
- Make ready 1 pinch salt
- Get 2 tbsp Butter
- Prepare 2 tbsp Oil
Making homemade doughnuts is actually very simple but there's a tried-and-tested secret to making sure they come out light and fluffy! Sugar-coated, cream-filled or glazed, doughnuts are always a delight to eat. Making homemade doughnuts is actually very simple but did you know that there's a. Once you've made homemade doughnuts I guarantee you'll never look back!
Instructions to make Soft and fluffy doughnuts:
- Mix all the dry ingredients mentioned above in a bowl
- In another bowl add in the yeast and salt then add warm water, stir and set aside for 5 mins to activate the yeast
- Break the egg into the dry ingredients, add in butter, oil and milk then mix well. Add in the yeast mixture and knead well
- Cover the dough with a clean towel or nylon and allow to double in size
- Knead the dough again for 5 minutes. Using a rolling pin flatten the dough and remove the shapes
- Place them on a flat surface and allow them to rise again for 10 mins
- Fry on low heat till golden brown
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