Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sinasir. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sinasir is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Sinasir is something which I have loved my whole life.
Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa. Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes. It is prepared with the soft variety of rice,the type used for tuwon shinkafa.
To get started with this recipe, we have to prepare a few ingredients. You can have sinasir using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sinasir:
- Get Rice
- Prepare Baking powder
- Get Yeast
- Make ready Sugar
- Make ready Pinch salt
Rice Pancake as the name implies is pancake made with rice. It is popularly known as Sinasir in Northern Nigeria. It is prepared with the soft variety of rice, which is the type used for Tuwo Shinkafa. It is very delicious and more people are beginning to fall in love with this snack.
Instructions to make Sinasir:
- Wash and soak your rice for about 3hours
- Blend the rice to form a paste- like batter
- Add in yeast,baking powder and keep in a warm place to rise for about 40 mins depending on the warmth of the place and weather
- Once it's risen, add in your sugar pinch of salt and mix
- Brush a little oil on a non stick pan
- Pour in your paste and cover, do not turn sides
- Remove when it solidifies and enjoy with any stew of choice
It is prepared with the soft variety of rice, which is the type used for Tuwo Shinkafa. It is very delicious and more people are beginning to fall in love with this snack. Sinasir (rice pancakes) is a popular northern Nigerian dish. Is a great meal for occasions like traditional wedding events,naming ceremonies and etc. It's served with stew like vegetable stew,.
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