Step-by-Step Guide to Prepare Any-night-of-the-week Nacho Bowl Cooking Basics for Newbies

Nacho Bowl is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Nacho Bowl is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have nacho bowl using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Nacho Bowl:

1. Take 150 g gluten and dairy free tortilla chips
2. Take 2 chicken breasts diced
3. Take 1 onion diced
4. Prepare 1 red pepper diced
5. Prepare 1 garlic clove minced
6. Get 1/2 teaspoon cayenne pepper
7. Get 1 teaspoon oregano
8. Take 1 teaspoon ground cinnamon
9. Get 1 lime juiced
10. Take 1/2 tablespoon sugar
11. Take 1 large ripe avocado
12. Make ready 2 teaspoons dairy free mayonnaise

Instructions to make Nacho Bowl:

1. Make the fajita marinade by combining the garlic, cayenne pepper, oregano, cinnamon, lime juice and sugar in a large bowl - Add the diced chicken and stir until coated - Season with salt and pepper
2. Heat a drizzle of olive oil on a high heat in a large frying pan - Add the chicken and cook for 5 -10 minutes - Add in the diced onion and peppers and cook for a further five minutes
3. Arrange the tortilla chips in a large bowl or plate - Place the chicken on top of the chips - Half the cherry tomatoes and season with salt and pepper - Place on top of the cooked chicken
4. Slice the avocado and place on top of the tomatoes - Drizzle with the dairy free natural yoghurt or mayonnaise

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