Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hot dog. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hot dog is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Hot dog is something that I have loved my whole life. They’re nice and they look wonderful.
A hot dog (also spelled hotdog) is a grilled or steamed food consisting of a sausage served in the slit of a partially sliced bun. It can also refer to the sausage itself. The sausage used is the wiener (Vienna sausage) or frankfurter (Frankfurter Würstchen, also just called frank). The names of these sausages also commonly refer to their assembled dish.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hot dog using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hot dog:
- Make ready 2 hot dog bread
- Get 4 sausage
- Make ready 2 tblsp mayonnaise
- Take 2 tblsp ketchup
- Prepare 1 tblsp chilli pepper
- Take Black pepper
- Make ready Seasoning
Our home city of Columbus Ohio is an under-the-radar oasis in the foodie world. We have so much culinary talent here, a thriving breakfast scene, access to more incredible ice creams than perhaps anywhere else on earth, and if it's sausages or hot dogs you want, Cbus is the spot. Carfagna's - An Italian kitchen, market, and Columbus fixture. Our panel unanimously agreed that Nathan's Famous combined all of the best qualities into a winning hot dog.
Instructions to make Hot dog:
- Boil sausage and keep aside
- Hotdog bread
- Mix mayonnaise, ketchup black and seasoning
- Cut the middle of the bread and spread the mixture of mayonnaise and ketchup
- Put the sausage in the middle and sprinkle the chilli pepper on it.and ready to eat
Carfagna's - An Italian kitchen, market, and Columbus fixture. Our panel unanimously agreed that Nathan's Famous combined all of the best qualities into a winning hot dog. It tasted flavorful—seasoned but not salty—and had a gentle snap with every bite. The majority of volunteers described this hot dog as very salty without much else going on in the flavor department. It's best consumed in a backyard, right off the grill.
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