Instant kesar pista coconut delight Burfi Barfi ki tasty recipe. burfi,burfi ki recipe,besan ki barfi,kesar pista burfi,pista burfi,kesar burfi,kesar pista burfi recipes,burfi recipe in hindi,barfi recipes with milk,barfi recipes in marathi,tasty burfi recipe,burfi recipes easy,barfi banane ka tarika. Here I will share every yummy recipe for my loving viewers. I will probably focus on making Indian recipes in simple and easy way. Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri.
Kesar pista coconut burfi is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Kesar pista coconut burfi is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook kesar pista coconut burfi using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kesar pista coconut burfi:
- Take 3 cup Coconut Sawdust
- Get 1 cup Milkmaid
- Prepare 2 spoon crushed pista
- Prepare as required Take 1 spoon milk and put a pinch of kesar in it
In order to get the perfect colour and texture, make sure you scrape the coconut very finely, working on only the white portions and stopping as soon as you reach the brown. Kesar Pista Phirni, Walnut Phirni, Mango Phirni, Kaju Phirni, Rose Phirni, Badam Phirni, Coconut Phirni, Banana - Ingredients for Kesar Pista Phirni. Coconut burfi recipe with step by step photos. This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut.
Steps to make Kesar pista coconut burfi:
- First of all we need to take one bowl and then we need to mix Coconut Sawdust and Milk Made. And make a dough of it
- Now we need to separate dough in three bowls. After we did this now we need to put crushed pista in one bowl. And then we need to take one tablespoon Milk and and then put a pinch of kesar in it and then put both in 2nd bowl. And in third bowl keep simple dough only. (We don't have to do anything in third bowl)
- Now take one tray or plate. Now put some butter at bottom. Now we need to take 3rd bowl (simple dough) and then set it as a first layer on tray or plate. Now we have to use 1st bowl (Crushed pista) to set 2nd layer. And in 3rd layer we need to use 2nd bowl (milk and kesar).
- And after that cut it into pieces and now your burfi is ready
Coconut burfi recipe with step by step photos. This is an easy and tasty recipe of coconut barfi made with condensed milk and desiccated coconut. Usually at home, for Raksha Bandhan we always make Rice kheer or Vermicelli kheer. this time for a change I made the coconut burfi today and also. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. This is a scrumptious dessert or snack.
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