Step-by-Step Guide to Prepare Ultimate Ram meat suya Cooking Basics for Newbies

Hanging of Ram @ Royal Oaks Event Center. Suya is among the ways to prepare Sallah ram meat. As a matter of fact, ram meat suya is so delicious and uncommon. It is relatively easy to prepare compared to dry shredded meat.

Ram meat suya is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Ram meat suya is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have ram meat suya using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ram meat suya:

1. Make ready 300 g Boneless Ram meat
2. Get 45 g Home made Suya Spice
3. Take 1 Teaspoon Seasoning
4. Make ready to taste Salt
5. Get 1/2 Cup Vegetable oil
6. Prepare 5 skewers
7. Take Home made Suya Spice
8. Prepare 4 Tablespoons Kuli Kuli (groundnut cake powder)
9. Make ready 1 Teaspoon Paprika
10. Make ready 1 Teaspoon Garlic Powder
11. Make ready 1 Teaspoon Onion powder
12. Make ready 4 Tablespoons Yaji (pepper and spices mix)
13. Get 1/2 Teaspoon Black Pepper
14. Prepare to taste Seasoning

Put the ram meat in a pot, add a little water and cook until meat is tender. Dice the plantain into pieces similar to the pieces of the ram meat. We also have Chicken Suya and Ram Suya. Feel free to prepare suya with your favourite meats: lamb, pork etc.

Steps to make Ram meat suya:

1. To make the suya spice; mix all the above mentioned ingredients together and set aside. Soak the skewers in water for a while. This is to prevent them from burning while grilling the meat. Use a sharp knife to slice the beef into thin flat pieces. This step is very important as it allows the meat to cook faster.
2. Thread the meat pieces into the skewers.
3. Add seasoning and salt to the suya spice mix and sprinkle a generous amount all over the skewered meat. Use a kitchen brush to coat every part of the meat with vegetable oil
4. Preheat the grill. Transfer the meat to the wire rack of the oven and grill until the meat is tender. This will take between 35-40 minutes depending on your oven.
5. Serve with fresh tomatoes, cucumber and onions.

We also have Chicken Suya and Ram Suya. Feel free to prepare suya with your favourite meats: lamb, pork etc. Once you dab any meat in the Suya Pepper seasoning and grill, it is SUYA! Suya is a spicy meat skewer which is a popular food item in West Africa. Suya is generally made with skewered beef, ram, or chicken.

So that’s going to wrap it up for this special food ram meat suya recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!